Spicy Mongolian Beef

Gonna be honest. I have no idea what to call this one. It’s like a funny-looking newborn that I just can’t bring myself to name yet. This is a cross between Beef Bulgogi and Mongolian Beef, so I decided to use the name you have a better chance of pronouncing correctly (do you like howContinue reading “Spicy Mongolian Beef”

The Sass is Back

Ze sass has returned. In 2016, I started this little blog during my senior year of college. While I enjoyed writing immensely, I got a job in the corporate world shortly after and stopped posting. My life became Lean Cuisines, spreadsheets, and passive aggressive emails. (I love my job, please don’t fire me). But now,Continue reading “The Sass is Back”