Almond Peach Loaf

I was always a vanilla girl with vanilla desserts. By that, I mean I was #basic with my baking. You’ll find vanilla extract in almost everything I make. Until I married my handsome Dutchman and was introduced to the world of almond. For a few years now, my husband’s wonderful family has invited me toContinue reading “Almond Peach Loaf”

5 Ingredient Taco Soup

This recipe is the Holy Trinity. Cheap? Yup. Easy? Yup. Friggin’ delicious? Yup. This taco soup only has 5 ingredients, but it’s full of flavor and actually pretty healthy. Like 200-calories-for-a-bowl healthy. So that’s a fourth great thing. But “holy quaternity” doesn’t have the same ring to it, so shut it. Shout out to myContinue reading “5 Ingredient Taco Soup”

Chicken Alfredo Stuffed Shells

Cheese will always be my first love. And I mean true, dedicated, bloat-myself-for-weeks love. You’ll find me at ANY restaurant asking for a cheese board instead of a meal. When I’m feeling snacky, I will literally eat chunks of straight-up parmesan. When my body betrayed me by making me lactose intolerant I built Lactaid pillsContinue reading “Chicken Alfredo Stuffed Shells”

Strawberry Galette

“Galette.” Don’t I sound so fancy? Don’t you immediately think that I attend garden parties and own a home in the Hamptons? Is your pinky finger lifting into the air uncontrollably? It’s okay. Let it happen. I need to be honest. Galette sounds fancy, but it’s actually just lazy pie. Pie is great, but itContinue reading “Strawberry Galette”